"Make your hotel more accessible to the extraordinary audience of more sensitive guests."
Vegan Set supports hotels and hotel groups in designing services dedicated to the new ethical, sustainable and health sensitivities of the guests. We help them to take the existing plant-based offering to the next level or to create it from scratch, in full respect of the style of the house and of the luxury hospitality standards.
The vegan cuisine is not a trend anymore. It is a consolidate reality. The guests demand for cruelty-tree gourmet experiences. Veganism is not just a diet, it’s a lifestyle that is increasingly influencing the choices vegan tourists make in terms of the destinations they visit and hotels they stay in.
Veganism is not just a diet, it is a lifestyle which is increasingly influencing the choices of vegan tourists in terms of the destinations they visit and the hotels they stay in. Vegan luxury travel is blooming all over the world and food is arguably the biggest incentive for travelers, but it's not the only one.
With a professional background of over 18 years in the world of hôtellerie and a network of the most talented chefs and plant-based suppliers, Vegan Set sets the stage for hospitality that is more attentive to new food sensitivities. Make the integration of services dedicated to the Vegan clientele and related processes easy and fast with Vegan Set's support.
Luxury Vegan Concierge by Vegan Set offers high-quality tailored luxury concierge services to privates and companies. We know how challenging it is to travel as vegans, especially if your standards are very high, and our goal is to add value to your life by taking care of some annoying tasks. Thanks to our professional skills and our international network we can support you in enjoying the most exclusive vegan experiences worldwide.
From the ancient Roman times to today’s vegan umami potions. There is an interesting new trend coming out which is the one of umami concentrates created by the greatest of international gastronomy with secret formulas. Noma has realized its SMOKED MUSHROOM GARUM. Garum is a fermented fish-based sauce very common in ancient Roman times and […]
Just 12 kilometers south of Arles, La Chassagnette is nestled into a secluded area of an ancient sheepfold, transformed into an eco-friendly contemporary farmhouse and a gourmet restaurant. Three hectares of vegetable gardens, greenhouses, beehives, orchards and a breathtaking terrace covered by an arbour: new things have been developed over the last years keeping the […]
Rivoli Genève is a luxury skincare brand that believes in sustainability and skin-friendliness. Thanks to the exclusive use of vegetal and biosynthetic ingredients combined with a unique cutting-edge biotechnology, it offers to a discerning clientele a niche product range The post Rivoli appeared first on VEGAN SET.
Crossroads Kitchen - Thanks to Crossroads Kitchen at Resorts World Las Vegas we have a whole new level in vegan fine dining on The Strip. Founding chef Tal Ronnen is no stranger to vegan restaurants OR to catering to those who expect the best. In 2013, he opened Crossroads Kitchen in Los Angeles along with […]
Culina Hortus has quickly become an icon for vegetarians, vegans, flexitarians or anyone wanting to make healthy choices - as well as for meat-lovers who want a break from meat and fish. Born out of the idea to bring back the original taste of vegetables, it offers a refreshing take on plant-based cuisine with a […]
On Lake Garda, a place enchanted by the generous climate and elegant landscapes, GRAMEN is born, the newcomer of Lefay Resort & SPA Lago di Garda. From the irrepressible avant-garde spirit of Alcide Leali, the one who first brought sustainability to the hotel 14 years ago, a new concept that is the result of great […]